Sesame Crusted Hoisin Tofu Bowls

#Bowls | Jump to Recipe If there is one kind of meal I never get tired of it’s definitely buddha bowls. Why do I love bowls so much? Because 1) It’s cozy and comforting. 2) Easy to eat, you don’t need to bring table mats, skillets, spatulas, and all the other stuff on the table. Just get...Read More »
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Fall Harvest Egg Muffins
#Harvest | Fall Harvest Egg Muffins, filled with sweet potatoes, greens, and bacon, make for an easy make ahead healthy breakfast option.
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Swiss Chard and Mushroom Quiche
#Mushroom | Whether you are pleasing a crowd for brunch or simply meal prepping for the upcoming week, add a Swiss Chard and Mushroom Quiche to the menu for a veggie and protein-packed breakfast!
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